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Demos of Suteria famous Champagne Truffes (Zurich Salon du Chocolat)

Do you love chocolate and Champagne? Then, don’t miss the live demos of Suteria’s maître chocolatier at the Salon du Chocolat.

champagne truffes from Suteria - copyright Veronique Gray

champagne truffes from Suteria – copyright Veronique Gray

 

Daniel Meier will show you how to make Champagne truffes in less than five minutes. The truffes, made of two fillings, are the best selling chocolate product of Suteria.

It is Mr. Suter, who invented the recipe in 1975 and he is very proud of his truffes.The company, located in Solothurn, produces 5000 kg of them yearly.

In it you have a ganache, some Marc de Champagne and some Champagne from Colligny Père & Fils.The delicious truffes can be bought in 4, 9, 16 & 25 pieces at the fair.

Demos are on Saturday April 5th and Sunday April 6th.

Truffes, Suteria - copyright Veronique Gray

Truffes, Suteria – copyright Veronique Gray

Daniel Meier at the Salon du Chocolat - copyright Veronique Gray

Daniel Meier at the Salon du Chocolat – copyright Veronique Gray

Suteria truffes demo - copyright Veronique Gray

Suteria truffes demo – copyright Veronique Gray

Daniel Meier at the Salon du Chocolat 2014 - copyright Veronique Gray

Daniel Meier at the Salon du Chocolat 2014

 

Champagne Truffes from Suteria - copyright Véronique Gray

Champagne Truffes from Suteria – copyright Véronique Gray

Truffes with Champagne from Suteria and bottles of Colligny Père & Fils Brut Champagne - copyright Véronique Gray

Truffes with Champagne from Suteria and bottles of Colligny Père & Fils Brut Champagne – copyright Véronique Gray

Mr Suter (right) with Mr Brüderli from Suteria at the salon du chocolat - copyright Veronique Gray

Mr Suter (right) with Mr Brüderli from Suteria at the salon du chocolat – copyright Veronique Gray

 

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One Comment

  1. LAVILLE Michèle

    Merci pour cette belle démonstration et saveurs.
    Tous ces succulents chocolats me laissent deviner un goût envoûtant,
    et l’envie de déguster avec plaisir tous ces divins chocolats…

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