Orange flavored chocolate chip muffins (12 mini muffins)

What you need:
3.2 oz (90 g) of flour
1¼ oz (35 g) of sugar
½ of an egg
2 1/3 fluid oz (70 ml) of buttermilk
1 1/3 fluid oz (40 ml) of orange juice
0.7 fluid oz (20 ml) of oil
1.05 oz (30 g) of chocolate chips
0.2 oz (6 g) of orange natural zest (packet)
¼ teaspoon of salt
¼ teaspoon of baking soda
½ baking powder

Mini muffins mold for 12 muffins

 

How to make it:

1. Preheat the oven to 356 F/180 C. Grease mold or use muffin paper.
2. Mix together in a container the flour, baking soda, baking powder, salt and orange zest.
3. Wisk lightly the egg. Mix oil, juice, buttermilk and sugar and add to egg.
4. Mix flour to that mixture.
5. Add the chocolate chips and mix well.
6. Gently pour a spoon into each muffin container (about 3/4 full).
7. Cook 20-25 minutes until golden brown.

• buttermilk
• chocolate
• Muffins