Tag Archives
Red velvet trifle with lemon curd
For Valentine day our food columnist, Antonis Foskolos, shares his recipe of red velvet trifle with lemon
Red velvet soft cookies
Antonis Foskolos shares his recipe of red velvet soft cookies. He is the Executive Chef at the Emelisse Nature Resort located in Fiscardo,
Richard Kägi Walnut marzipan squares recipe
Richard Kägi shares his Walnut marzipan diamonds recipe. Ingredients for 1 sheet Dough: 450 g of flour, sieved 250 g butter, soft 125 g of walnuts, halved 1 …
Richard Kägi Lemon slices recipe
When you think of the holiday season, you think of baking cookies with your children and for your family and friends. Richard Kägi, Foodscout at Globus …
My Demel Experience, Vienna (Austria)
What brought me to Demel is not what I remember it for! Last April during the Easter break after 2 hours in the Viennese's Kunsthistorischesmuseum, I was …
A feeling of Christmas in the air: spiced cookies, festive drinks and foie gras
No matter what you do in December, it will be difficult to escape and resist the many specialities on display at your local supermarket or Christmas market. …