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Healthy food for mums to be

In this article you will be able to understand exactly what a balanced nutrition during pregnancy means and how to ensure both you and the baby are well …

Shrimp pasta

Our columnist Antonis Foskolos, shares with us his recipe of shrimp

Seabass Risotto

Antonis Foskolos is back this week with a new recipe of seabass risotto.

Red velvet soft cookies

Antonis Foskolos shares his recipe of red velvet soft cookies. He is the Executive Chef at the Emelisse Nature Resort located in Fiscardo,

Venetian Carrot cake gluten-free

We are proud to share Globus Scout, Richard Kägi´s Venetian carrot cake. “Carrot cake is by no means a Swiss invention. The Venetians were already baking …

Summer Holidays 2020 – Spotlight on Switzerland – 6 (of many) reasons to visit Crans Montana

There are, in my humble opinion, many reasons why you should consider a trip to this particular spot in the glorious Canton of Valais, so here are a few of our …

Shrimp risotto

Vivamost shares a recipe of Antonis Foskolos, Executive Chef at Emelisse Nature Resort in Greece. Antonis makes a delicious

The Randin Chef Indian Spice Starter kit: the absolute must have for all Indian cooking needs

"The purpose of The Randin Chef is, first and foremost, to give people the confidence to use these spices in simple vegetarian, non-vegetarian, and seafood …

The Randin Chef Korma Chicken Recipe

Vivamost is proud to share a recipe of The Randin Chef, a chicken Korma. It is prepared with some of the Indian spices of the new starter spice kit.

Rosemary apricot tart with almond spread (6-8 servings)

This week is the perfect time to make a delicious summer apricot tart with almond and rosemary. This recipe is easy to make and for 6 to 8