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Nick Malgieri’s old fashioned devil’s food cake

Nick Malgieri, one of the best known pastry chefs in the US and a guest at the recent Zurich Salon du Chocolat, has kindly provided Vivamost a recipe for his …

Rosso Maremma Toscana – Le Capannelle (2009)

We had the chance to do some wine tastings at an Italian wine workshop in the fall of 2012. One of the wines presented at the Seiterre stand was this 2009 …

April 10th, 2013 – Photo of the week

Sailing in Assuan,

Professional alpinist Roger Schäli: the interview

How many days a year are you  travelling outside of Switzerland for climbing outdoors? Half of the year, the rest of the time I climb indoors.   Have …

20 % discount for “Swan Lake Reloaded” show in Zurich

Special discount for Vivamost

Sylvie Douce: all for the love of chocolate

“I have big ambitions for the Salon du Chocolat in Zurich,” shares the founder of the Salon du Chocolat, Sylvie Douce, at our meeting before the …

“Rock the Ballet” & the Bad Boys of Dance: non-stop entertainment

Amazing dancers, best music and video clips, sexy moves, a show you won’t forget for a long time! “Rock the Ballet” really rocks! The bet …

What’s up Zurich: April 2013

Please, find here some ideas of what to do in Zurich during the month of April:   ART: Until May 12th: Marc Chagall paintings at the Kunsthaus …

April 3rd, 2013 – Photo of the week

The Belvédère in Vienna at Easter

Roger Schäli: living his passion as a professional climber

Roger Schäli is one of the lucky people on earth, who live their dream every day. He is a professional extreme climber, specializing in first free ascents and …