Food & Drinks
Zurich 2nd Salon du Chocolat: March 22nd – March 24th, 2013
Do you have a weakness for chocolate? Are you always in search for new recipes, ideas and tips? Would you like to find some last minute original Easter treats …
Ladurée: much more than a macaron
Could Ladurée’s success be a combination of the most delicious macarons with the cutest boxes? When you think of Ladurée, the first thing that may …
Zurich Gourmesse: an experience for your senses
This weekend the Zurich Gourmesse was a great place to use all your senses: smell the spices, listen to talks about coffee and Italian specialties, …
2012 Gourmesse: something for everyone’s taste
The 18th Gourmesse is about to open its doors at the Zurich Congress hall this week. With more than 150 stands the organizers hope to beat last …
A successful Gourmesse
17th Gourmesse: friendly atmosphere, interesting seminars, gourmet food, top cooking shows, what else could we ask for! The Gourmesse, which just ended on …
A day at the Gourmesse in Zurich
I had a wonderful time at the Zurich food and wine fair today. After the press conference opening the Gourmesse, a delicious apéro and a glass of …
The Sprungli Luxemburgerli: sweets you just love
A few years ago, when we arrived in Zurich, my husband bought me for a special occasion a large box of Luxemburgerli. He said eat them slowly! Just one bite …
With beer in mind
Beer has been on my mind a lot lately and it is not because of the hot weather! With the Football World Cup going on and the 200 year anniversary of the Munich …