This week is the perfect time to make a delicious summer apricot tart with almond and rosemary. This recipe is easy to make and for 6 to 8
What you need: 18 oz (510 g) of flour 3.9 fluid oz (320 ml) of lukewarm milk 1 egg 1 teaspoon of salt 0.8 oz (22 g) of fresh yeast 31/2 tablespoons of sugar …
What you need: 1 peach 4 apricots 1 1/2 tablespoons of liquid honey 1 tablespoon of almonds How to make it: 1. Prepare the apricot compote: for …
What is the origin of Poires Belle-Hélène? It was invented for the opening of Offenbach’s opera “La Belle-Hélène” in December 1864. …