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Sparkling Wines: The different ways to make bubbles (Part II)
Crémant This is how all, other than Champagne, sparkling wines produced in France are called. They are made with the traditional method but each region …
Secrets of Reblochon cheese making: visit of a farm in Haute Savoy
Visit of a farm in Haute Savoy. While France has more cheese than the numbers of days, only about 10% carry the Appelation d’origine Controllée. Reblochon …