Tag Archives
Apples and seeds bread, Sweden by Anna (My Sweet Mouette)
Vivamost shares another recipe of blogger Anna. Today it is a bread with apples and seeds. …
Pappardelle al cinghiale – a recipe from Claudio Del Principe
Vivamost is very proud to share a recipe from Italian book author, Claudio Del Principe. Claudio recently published his 5th book. This one, called A MANO, …
The Salon du Chocolat celebrates its 25th
The Salon du Chocolat doesn’t need any more introduction. Since 1994 the chocolate fair opens its doors at the end of October in Paris. It is the …
Trifle of autumn pears and chestnuts by Anna (My Sweet Mouette)
Today we are proud to post a recipe and a post of food blogger Anna, living in the French part of Switzerland. We fell in love with her blog, My Sweet Mouette, …
Experience a Spanish Extravangza at the Park Hyatt Zurich
Do you love Spanish food? Are you looking for a place for a special occasion or a relaxing evening with friends? Then don’t miss out the upcoming event …
The Gourmesse celebrates its 25th anniversary
The Zurich gourmet fair will open its door on the 12th of September in Oerlikon. For the organizer, the Magazine Salz & Pfeffer. 2019 is a special year as …
THE HUNDRED FOOT JOURNEY
123 minutes – USA Summary: the Kadam family moves from India and settle down in the South of France in the village of Saint-Antonin-Noble-Val. Hassan the …
20th Gourmesse: October 10th-13th
If you have never been to the Gourmesse, it is a good year to go as the gourmet fair is celebrating its 20th anniversary. During four days over 170 exhibitors …
IL TAVOLO celebrates at the Park Hyatt in Zurich
A feast for all senses: On the second night of Zurich’s food festival, it was “Star Night” event in all hosting hotels. The executive chef …
Il Tavolo will be in Zurich until June 29th
A memorable kitchen party with 14 courses, 14 chefs & 14 destinations: The food festival Il Tavolo officially opened last night in a great ambiance at the …