Tag Archives
Trifle of autumn pears and chestnuts by Anna (My Sweet Mouette)
Today we are proud to post a recipe and a post of food blogger Anna, living in the French part of Switzerland. We fell in love with her blog, My Sweet Mouette, …
In Switzerland, fondue is king
What do the Swiss eat the most in the winter months? fondue, naturellement! Since preparing my first cheese fondue with the help of a friend from France when I …