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Richard Kägi deer back with celery recipe

Vivamost shares another recipe of Richard Kägi. Today it is a recipe perfect for the season, the deer back with celery. Level: easy Time: 30 minutes …

Richard Kägi Walnut marzipan squares recipe

Richard Kägi shares his Walnut marzipan diamonds recipe. Ingredients for 1 sheet Dough: 450 g of flour, sieved 250 g butter, soft 125 g of walnuts, halved 1 …

What’s up Zurich: March 2013

Please, find here some ideas of what to do in Zurich during the month of March:   CHOCOLATE: March 22nd to March 24th: Salon du Chocolat at the Zurich …

Mode Suisse is back

  Six days after Geneva, the second edition of Mode Suisse comes to Zurich on October 19th. The founders, fashion producer, Yannick Aellen, and event …

When Fashion Rocks

Great entertainment, glamour, amazing fashion collections – all for the good cause: The closing of Charles Voegele Fashion Days was an evening of music, …